4 chicken drumsticks or Thighs or 8 wings
Salt and pepper
BBQ sauce (see below)
BBQ sauce:
1/4 cup ketchup
1 tablespoon apple cider vinegar
1 tablespoon honey
1 tablespoon garlic seasoning ( in dry form)
2 teaspoons of chilli garlic sauce
Method:
1. Preheat oven to 375 deg F
2. Rinse chicken and pat dry. Lightly season with black pepper and salt.
3. Mix BBQ sauce ingredients then brush the chicken.
4. Arrange chicken skin side down in a shallow baking pan. Bake for 15 min then turn over and baste with some of the sauce. Continue baking for a total of 45 min or until done. Juices should run clear when a fork is inserted into the thickest part of the chicken. The sauce in the baking dish should be fairly thick.
Makes 2 servings. Serve with a salad or steam vegetables and please remember portion control.
No comments:
Post a Comment